Set Menu for Groups

Set Menu A

For a minimum of 4 people ~ £16.50 per person

Tabla Mixta con Aceitunas Pan y Ali Oli

A deli board of Spanish cured meats including:
A selection a of Serrano ham, Chorizo, Lomo and Spanish cheeses Manchego and Tetilla, served with marinated cracked olives and a bread basket with ali-oli (garlic dip)

Surtido de Tapas

A selection of the following Tapas dishes enough for all to share including:

Albondigas*

Meat balls in a rich tomato sauce

Tortilla Española (v) (gf)

Traditional potato and onion Spanish omelette

Pescado Adobado Frito

Marinated and fried fillets of fish

Chorizos al Vino (gf)
Traditional Spanish sausage cooked in white wine

Pollo al Ajillo* (gf)

Chicken in garlic sauce

Champiñones a la Crema con Ajo (v) (gf) Mushrooms in a creamy sauce
with garlic and cracked pepper

Set Menu B

4 people minimum – £18.95 per person

Tabla Mixta con Aceitunas Pan y Ali Oli

A deli board of Spanish cured meats including:
A selection a of Serrano ham, Chorizo, Lomo and Spanish cheeses Manchego and Tetilla, served with marinated cracked olives and a bread basket with ali-oli (garlic dip)

Surtido de Tapas

A selection of the following Tapas dishes enough for all to share including:

Paella Mixta (gf)
Paella with chicken and seafood

Albondigas*

Meat balls in a rich tomato sauce

Gambas al Ajillo (gf)
Sizzling prawns in garlic with chilly flakes

Calamares Fritos

Fried squid served with a dip of ali-oli

Estofado* (gf)
Braised beef and vegetable stew in tomato and wine

Champiñones a la Crema con Ajo (v) (gf) Mushrooms in a creamy sauce
with garlic and cracked pepper

Croquetas al Cabrales (v)

Home made croquettes with blue cheese from Cabrales

Tapas dishes can be substituted to accommodate any dietary requirements